Pink Lady® – The good mood apple

At the end of the apple season, the Pink Lady® Cripps Pink invites you to a garden party: Its bright color alone spreads cocktail mood, exotic aromas dance on the tongue, acidity and sweetness set the pace. A bite into the crisp, fine skin reveals firm flesh and plenty of juiciness. Pink Lady® combines all those advantages with a long shelf life.
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Taste:

very dense firm flesh, sour aroma, fine pearly

Color:

green background color changing to yellow and dark pink color

Harvest:

mid October to November

Hybrid:

hybrid between Golden Delicious and Lady Williams, 1973 Australia

Availability:

November till May

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